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Saturday, March 14, 2015

Meatballs

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

  • Servings: 4
  • 3 slices bread
  • 1/2 cup milk
  • 1 egg
  • 1 lb hamburger
  • flour
  • 1 (10 ounce) can onion soup

Recipe

  • 1 soften the bread in milk, add the egg and the meat, mix together.
  • 2 form ping pong sized balls and roll in flour.
  • 3 put meatballs in a greased pan; pour soup over top.
  • 4 bake at 425 degrees fahrenheit for 35 to 45 minutes.
  • 5 serve with macaroni and cheese.

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