Herbed Spareribs

Total Time: 55 mins Preparation Time: 25 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 3 lbs beef short ribs or 3 lbs spareribs, cut into pieces
• salt & pepper
• 2 tablespoons oil
• 2 cloves garlic, minced
• 1/2 cup onion, chopped
• 2 tablespoons brown sugar
• 1 tablespoon vinegar
• 1 tablespoon lemon juice
• 1 teaspoon dry mustard
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1/4 teaspoon thyme
• 1/4 teaspoon oregano
• 1/4 teaspoon basil
• 1/2 bay leaf
• 1 cup tomato sauce
• 1/2 cup water

Recipe

• 1 sprinkle ribs with salt& pepper.
• 2 heat oil in saucepan; saute onion until tender; add garlic.
• 3 add remaining ingredients and simmer for 10 min.
• 4 parboil ribs, then place in a shallow pan.
• 5 cover with sauce.
• 6 bake at 375* for 30 min.