Hot Dog Chili

Total Time: 2 hrs 5 mins Preparation Time: 5 mins Cook Time: 2 hrs

Ingredients

• Servings: 10
• 3 lbs ground beef
• 2 3/4 teaspoons salt
• 2 tablespoons chili powder (more if you want spicy)
• 3 cups water
• 1 1/2 cups ketchup
• 2 tablespoons worcestershire sauce
• 1 1/2 teaspoons vinegar
• 1 teaspoon dry mustard
• 1/2 teaspoon pepper

Recipe

• 1 in a stock pot, place your ground beef. i cover the ground beef with water. on medium-high heat, cook the meat until it is brown and crumbly. i like to cook it this way so that it has a very crumbly consistency. it will turn a light brown color when it is finished cooking. this will take around an hour. drain it in a colander. this is great to drain the fat.
• 2 return the cooked meat to the same pot.
• 3 add all of the ingredients except the 3 cups of water. mix well.
• 4 gradually add the 3 cups of water mixing well.
• 5 it will look quite soupy. bring to a boil.
• 6 reduce heat and simmer for approximately 1 hour until it has thickened and most of the water has evaporated.
• 7 stir occasionally.