New Mexico Chili
Total Time: 3 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 3 hrs
Ingredients
- 3 tablespoons ground new mexican chili (chili powder)
- 1 (7 ounce) can green new mexican chili, diced
- 2 teaspoons ground cayenne pepper
- 2 lbs beef, sirloin, ground or 2 lbs beef, cubed
- 2 tablespoons oil
- 2 medium onions, chopped
- 2 stalks celery, chopped
- 3 garlic cloves, minced
- 1 (16 ounce) can tomatoes, chopped
- 1 tablespoon ground cumin
- 1 teaspoon ground oregano
Recipe
- 1 brown the beef in oil. add the onions, celery, and garlic and sauté until soft. add the remaining ingredients and enough water to cover and simmer for about 2 to 3 hours or until meat is tender. add more water if necessary.
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