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Friday, March 27, 2015

Mini Tacos

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • 24 wonton wrappers
  • 1 lb hamburger
  • 1 (1 1/4 ounce) package taco seasoning
  • 1/2 cup salsa or 1/2 cup picante sauce
  • 3 tablespoons salsa
  • 1 cup shredded cheese (cheddar is good, but a mexican blend would be good too)
  • sour cream (optional)
  • olive (optional)
  • guacamole (optional)

Recipe

  • 1 cook hamburger until browned.
  • 2 drain the fat and stir in taco mix and 1/2 cup salsa/picante sauce.
  • 3 simmer for 3-5 minutes.
  • 4 press wonton wrappers into mini muffin cups.
  • 5 spoon beef mixture in cups and top with the 3 tbsp of salsa and cheese, evenly divided.
  • 6 bake in preheated 425°f oven for 8 minutes, or until the wontons are nicely browned.
  • 7 serve with extra salsa, sour cream, olives and guacamole if desired.
  • 8 enjoy!

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