Mini Tacos
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- 24 wonton wrappers
- 1 lb hamburger
- 1 (1 1/4 ounce) package taco seasoning
- 1/2 cup salsa or 1/2 cup picante sauce
- 3 tablespoons salsa
- 1 cup shredded cheese (cheddar is good, but a mexican blend would be good too)
- sour cream (optional)
- olive (optional)
- guacamole (optional)
Recipe
- 1 cook hamburger until browned.
- 2 drain the fat and stir in taco mix and 1/2 cup salsa/picante sauce.
- 3 simmer for 3-5 minutes.
- 4 press wonton wrappers into mini muffin cups.
- 5 spoon beef mixture in cups and top with the 3 tbsp of salsa and cheese, evenly divided.
- 6 bake in preheated 425°f oven for 8 minutes, or until the wontons are nicely browned.
- 7 serve with extra salsa, sour cream, olives and guacamole if desired.
- 8 enjoy!
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