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Sunday, November 15, 2015

Bbq Lamb For Sandwiches

Ingredients

  • Servings: 12
  • 1 (14 ounce) can beef broth
  • 3 pounds boneless lamb ribs
  • 1 (18 ounce) bottle barbeque sauce

Recipe

    Preparation Time: 15 mins Cook Time: 4 hrs 30 mins

    Ready Time: 4 hrs 45 mins

  • pour can of beef broth into slow cooker, and add boneless lamb ribs. cook on high heat for 4 hours, or until meat shreds easily. remove meat, and shred with two forks. it will seem that it's not working right away, but it will.
  • preheat oven to 350 degrees f (175 degrees c). transfer the shredded lamb to a dutch oven or iron skillet, and stir in barbeque sauce.
  • bake in the preheated oven for 30 minutes, or until heated through.

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