Ingredients
- Servings: 4
- 1 pound lean ground beef
- 1/2 cup chopped yellow onion
- 1 egg
- 1 (10 ounce) can cream of chicken soup
- 1 (32 ounce) package tater tots
Recipe
-
Preparation Time: 10 mins
Cook Time: 1 hr
- preheat an oven to 450 degrees f (230 degrees c). grease a 9x9-inch baking dish.
- mix the ground beef, onion, and egg together in a bowl; spread evenly into the prepared baking dish. arrange the tater tots over the beef mixture. pour the chicken soup over the tater tots.
- bake in the preheated oven until the beef is cooked through and has reached an internal temperature of 160 degrees f (71 degrees c), about 1 hour.
Ready Time: 1 hr 10 mins
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