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Thursday, May 19, 2016

Easy Tater Tot Hot Dish

Ingredients

  • Servings: 4
  • 1 pound lean ground beef
  • 1/2 cup chopped yellow onion
  • 1 egg
  • 1 (10 ounce) can cream of chicken soup
  • 1 (32 ounce) package tater tots

Recipe

    Preparation Time: 10 mins Cook Time: 1 hr

    Ready Time: 1 hr 10 mins

  • preheat an oven to 450 degrees f (230 degrees c). grease a 9x9-inch baking dish.
  • mix the ground beef, onion, and egg together in a bowl; spread evenly into the prepared baking dish. arrange the tater tots over the beef mixture. pour the chicken soup over the tater tots.
  • bake in the preheated oven until the beef is cooked through and has reached an internal temperature of 160 degrees f (71 degrees c), about 1 hour.

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