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Monday, December 21, 2015

Kalbi (marinated Beef Short Ribs)

Ingredients

  • Servings: 6
  • 3/4 cup white sugar
  • 3/4 cup soy sauce
  • 1/4 cup sesame oil
  • 4 cloves garlic, minced
  • 3 green onions, chopped
  • 2 tablespoons sesame seeds
  • 5 pounds beef short ribs

Recipe

    Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 8 hrs 40 mins

  • stir the sugar into the soy sauce in a bowl until the sugar dissolves completely. whisk the sesame oil, garlic, green onions, and sesame seeds into the soy sauce. place the short ribs in a large, sealable bag and pour the marinade over the meat. marinate in refrigerator for 8 hours or overnight.
  • preheat an outdoor grill for medium heat, and lightly oil the grate. remove the ribs from the bag; discard the marinade.
  • cook the short ribs on the preheated grill until they are very firm, hot, and grey in the center, about 15 minutes per side. an instant-read thermometer inserted into the center should read 160 degrees f (70 degrees c).

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