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Friday, April 1, 2016

dorito® casserole

Ingredients

  • Servings: 8
  • 1 pound ground beef
  • 1 (10.75 ounce) can cream of chicken soup
  • 1 (10 ounce) can enchilada sauce
  • 10 fluid ounces milk
  • 1 (13 ounce) package flavored tortilla snack chips (such as doritos®), crushed
  • 8 slices processed cheese food (such as velveeta®)

Recipe

    Preparation Time: 5 mins Cook Time: 15 mins Ready Time: 20 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • cook and stir ground beef in a large pot over medium-high heat until the beef is crumbly and completely browned, 7 to 10 minutes. drain and discard excess grease.
  • stir cream of chicken soup, enchilada sauce, and milk with the ground beef; bring to a simmer and cook for 5 minutes.
  • spread crushed tortilla snack chips into a 9x13-inch baking dish. pour ground beef mixture over crushed chips; stir. arrange cheese slices atop the mixture.
  • bake in preheated oven until the cheese melts, about 5 minutes; stir the melted cheese into the beef mixture.

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