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Friday, April 1, 2016

super moist meatloaf

Ingredients

  • Servings: 1
  • 2 pounds ground beef
  • 1/2 onion, chopped
  • 2 eggs, beaten
  • 3/4 cup small chunks of bread
  • 1/2 cup milk
  • 1/2 cup chopped green bell pepper
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon sage
  • 1/4 teaspoon ground black pepper
  • 1/2 cup ketchup, or to taste

Recipe

    Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr

  • preheat oven to 350 degrees f (175 degrees c).
  • thoroughly mix ground beef, onion, eggs, bread, milk, green bell pepper, salt, sage, and black pepper together in a bowl. press into a loaf pan. spread ketchup over the top of the loaf.
  • bake in the preheated oven until no longer pink in the center, about 45 minutes. an instant-read thermometer inserted into the center should read at least 160 degrees f (70 degrees c).

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