Ragu's Family Favorite Chili Mac

Ingredients

• Servings: 4
• 1 pound lean ground beef
• 1 (24 ounce) jar ragu® old world style® traditional sauce
• 1 1/2 tablespoons chili powder
• 8 ounces elbow macaroni, cooked and drained

Recipe

Preparation Time: 20 mins Cook Time: 15 mins Ready Time: 35 mins


• cook ground beef in large nonstick skillet over medium-high heat, stirring occasionally, until done.
• stir in sauce and chili powder. bring to a boil over high heat. reduce heat to low and simmer covered 10 minutes.
• stir in macaroni and heat through. serve, if desired, with sour cream and shredded cheddar cheese.