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Monday, February 29, 2016

my sloppy joes

Ingredients

  • Servings: 4
  • 1 tablespoon olive oil
  • 1 pound ground beef
  • 1/2 onion, finely chopped
  • 1/2 cup finely chopped green bell pepper
  • 1/2 cup finely chopped celery
  • 1/2 cup finely chopped carrot
  • 1 (10.75 ounce) can chicken gumbo soup
  • 1/2 cup chili sauce
  • 1 tablespoon prepared yellow mustard
  • 1 teaspoon onion salt

Recipe

    Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins

  • heat olive oil in a large skillet over medium heat. cook and stir beef in the hot oil until browned and crumbly, 5 to 7 minutes; drain and discard grease. return skillet to heat.
  • stir onion, bell pepper, celery, and carrot into the ground beef; cook and stir until the vegetables are tender, 5 to 7 minutes; add chicken gumbo soup, chili sauce, yellow mustard, and onion salt. reduce heat to medium-low, stir beef mixture, and simmer until the sauce thickens, about 5 minutes.

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