Unstuffed Bell Peppers

Ingredients

• Servings: 6
• 1 pound ground beef
• 3 cups cooked rice
• 1 red bell pepper, chopped
• 1 orange bell pepper, chopped
• 1 green bell pepper, chopped
• 2 cups tomato sauce
• 1/2 cup brown sugar
• 8 ounces shredded cheddar cheese

Recipe

Preparation Time: 10 mins Cook Time: 40 mins Ready Time: 55 mins


• preheat oven to 400 degrees f (200 degrees c).
• heat a large skillet over medium-high heat. break ground beef into pieces and add to skillet; cook and stir until about half of the beef is browned, 3 to 5 minutes. stir red bell pepper, orange bell pepper, and green bell pepper into the beef; continue to cook and stir until the beef is entirely browned, about 5 minutes more. drain and discard grease.
• mix tomato sauce and brown sugar together in a bowl; pour over the beef mixture. stir rice into the beef mixture and stir; transfer to a 9x13-inch baking dish. sprinkle cheddar cheese over the mixture.
• bake in preheated oven until the cheese is bubbling, about 30 minutes. cool dish 5 minutes before serving.