Momma's Dutch Mafia Meatloaf

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 1/2 lbs lean ground beef
• 1 cup soft breadcrumbs
• 1 medium onion, chopped fine
• 15 ounces tomato sauce (divided into 3/4 c. sauce for the loaf and the remainder to be mixed in with the sauce)
• 1 egg
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 cup red wine
• 2 tablespoons sugar
• 2 tablespoons prepared mustard
• 1 tablespoon vinegar

Recipe

• 1 lightly mix the first 6 ingredients (remember to only mix in 3/4 cup of the tomato sauce).
• 2 shape into an oblong loaf on a baking or roasting pan forming loaf to be about 12" x 3" and then flatten its top.
• 3 combine remaining ingredients into a sauce (don't forget to add the remaining tomato sauce).
• 4 pour sauce over the top of the meat loaf, covering it evenly. bake at 350 degrees for 1 1/4 hour. baste a couple of times with the sauce so that it will form a light glaze over the loaf.