moms tacos

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 1/2 cup chopped onion
• 1/2 cup lettuce
• 1/2 cup tomato
• 1 package corn tortilla
• 1 avocado
• 5 tablespoons vegetable oil
• 1 cup shredded cheese (your favorite kind, i like colby or sharp)

Recipe

• 1 in a skillet brown ground beef, drain and set aside.
• 2 in a smaller skillet heat vegetable oil until warm, add 1 corn tortilla and hold with a fork shaping it into a taco shell, finish browning until stiff, continue this until you make enough for your family (about 2-3 per person).
• 3 drain them on a paper plate.
• 4 when you are done just begin to fill the shells with the beef and add your favorite veggies and cheese.
• 5 enjoy.