Mom's Meatloaf

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 2 slices bread
• 1 egg
• salt
• pepper
• 1 (10 1/2 ounce) can tomato soup

Recipe

• 1 place ground beef in large bowl.
• 2 rip 2 slices of bread in tiny pieces and place in bowl with ground beef.
• 3 add egg, salt, and pepper and mix together with hands.
• 4 turn mixture out into a casserole dish or metal baking pan deep enough to contain the juices that will render during cooking.
• 5 shape mixture into a loaf shape.
• 6 bake at 350 degrees for 20 minutes.
• 7 drain meatloaf and pour 1 can tomato soup on top of meatloaf.
• 8 bake for 10 more minutes.
• 9 meatloaf goes good with mashed potatoes and corn.