Mom's Meatloaf

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 2 eggs
• 3/4 cup milk
• 2/3 cup finely crushed saltine
• 1/2 cup chopped onion
• 1 teaspoon salt
• 1/2 teaspoon rubbed sage
• 1 dash pepper
• 1 1/2 lbs lean ground beef
• 1 cup ketchup
• 1/2 cup packed brown sugar
• 1 teaspoon worcestershire sauce

Recipe

• 1 in a large bowl, beat the eggs.
• 2 add milk, saltines, onion, salt, sage and pepper.
• 3 add beef and mix well.
• 4 shape into an 8-1/2 x 4-1/2 inch loaf in an ungreased shallow baking pan.
• 5 combine remaining ingredients; spread 3/4 cup over meatloaf.
• 6 bake at 350°f for 60-65 minutes or until no pink remains; drain.
• 7 let stand 10 minutes before slicing.
• 8 serve with remaining sauce.
• 9 note: i grease my pan and i also pour all the sauce over the meatloaf while it bakes.