Mom's Upside-down Pizza
Total Time: 45 mins
Preparation Time: 20 mins
Cook Time: 25 mins
Ingredients
- Servings: 8
- 2 lbs ground beef
- 1 cup onion, chopped
- 15 ounces tomato sauce
- 1 1/4 ounces spaghetti sauce mix
- 8 ounces sour cream
- 8 ounces mozzarella cheese, shredded
- 8 ounces crescent roll dough
Recipe
- 1 preheat oven to 350.
- 2 brown meat and onion in a large skillet and drain.
- 3 stir in tomato sauce and mix, cook over low heat for 10 minutes.
- 4 spoon mixture into lightly greased 13x9 dish, top with sour cream and sprinkle with cheese.
- 5 unroll crescent rolls and place over cheese.
- 6 bake, uncovered, for 20 to 25 minutes until done.
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