Orange Honey Vegetable Soup
Total Time: 8 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 8 hrs
Ingredients
- Servings: 4
- 1 lb stew beef chunk (optional)
- 1 tablespoon extra virgin olive oil
- 1 large garlic clove (pressed)
- 1 beef bouillon cube
- 1/4 cup honey
- 1/2 cup orange juice concentrate
- 1/2 cup cooking sherry
- 1 cup baby carrots
- 1 cup dried shiitake mushroom
- 1 cup baby carrots
- 2 cups stir fry vegetables (frozen)
- 3 cups water
- 1/2 teaspoon peppercorn
- 5 red bliss potatoes, quartered
- 2 stalks celery
Recipe
- 1 dissolve bullion into a cup of hot water. next add the honey to the hot water.
- 2 cut celery into 1 inch pieces. place all vegetable ingredients into your crock pot.
- 3 put (optional) meat on top of vegetables, keeping away from the sides if possible as the vegetables will need to cook more than the meat.
- 4 add the pepper, cooking wine and the honey-water, then add enough of the remaining water to cover the meat. my 4 1/2 quart crock pot took almost 2 additional cups, but for you this may differ.
- 5 cook in your crock pot on the low setting for 8 to 10 hours. enjoy!
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