Pacific Island Meatballs

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 lb ground beef
• 1 garlic clove, finely chopped
• 2 tablespoons cornstarch
• 1/2 cup brown sugar
• 1 teaspoon salt
• 1 tablespoon soy sauce
• 1/3 cup vinegar
• 1 cup beef stock
• cooked rice

Recipe

• 1 shape hamburger into small meatballs.
• 2 brown meatballs in skillet with garlic.
• 3 mix together cornstarch, brown sugar, salt, soy sauce, vinegar, and beef stock. add to meatballs and stir until thick and bubbly.
• 4 serve over rice.