Mustard Short Ribs

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

• Servings: 4
• 6 lbs short rib of beef (approx)
• 1/2 cup prepared mustard
• 2 tablespoons lemon juice
• 2 garlic cloves (crushed)
• 1 tablespoon sugar
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 4 medium onions (thin sliced)
• shortening (for browning the meat)

Recipe

• 1 mix mustard, lemon juice, sugar, garlic, onions, salt and pepper.
• 2 coat meat and marinate in ziplock bag for 24 hours.
• 3 wipe marinade off meat and brown meat in shortening.
• 4 transfer to baking dish, pour marinade over meat and bake at 350 for 2 hours.