Ingredients
- Servings: 4
- 1 lb hamburger
- 2 cups water
- 1 cup salsa
- 400 g kraft deluxe macaroni and cheese mix
- 2 cups frozen corn
- 1/2 cup shredded tex-mex cheese
Recipe
- 1 brown and drain hamburg.
- 2 add water and salsa.
- 3 add noodles. simmer until tender, about 10 minutes. you may need to add a bit more water.
- 4 add cheese pouch.
- 5 add frozen corn and heat through, about 5 minutes.
- 6 add shredded cheese.
No comments:
Post a Comment