Meat And Tater Wontons #sp5

Total Time: 40 mins Preparation Time: 35 mins Cook Time: 5 mins

Ingredients

• 1 lb ground beef or 1 lb ground turkey
• 3 tablespoons worcestershire sauce
• 1 medium onion, finely chopped
• 1 (12 ounce) package wonton wrappers
• 1 (24 ounce) package simply potatoes garlic mashed potatoes

Recipe

• 1 combine diced onion, worcester sauce and ground beef in frying pan. cook well, while stirring occasionally, until beef is well-done and crumbly. drain well.
• 2 meanwhile, prepare simply potatoes mashed potatoes according to package instructions.
• 3 when beef is done, combine the beef and onion mixture with the simply potatoes mashed potatoes.
• 4 spoon the beef-potato mixture into individual wonton wrappers, moisten the edges of the wrappers slightly to seal the wontons. place each wonton on a lightly greased baking sheet, under a damp cloth as you work, to prevent them from drying out.
• 5 when all wontons are filled, either steam for 5 to 7 minutes, or bake them at 400 degrees f for 5 minutes, until lightly browned and crispy.
• 6 serve these with a warmed sauce, such as a barbeque or hoisin sauce, for dipping. these are easily eaten from a frilled-toothpick, which makes them a great buffet or party food.