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Friday, June 12, 2015

Margo's "more" Casserole

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

  • Servings: 8
  • 2 lbs ground beef
  • 1/4 cup onion, chopped
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 (14 3/4 ounce) can cream-style corn
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 1/2 cup milk
  • 7 ounces pasta, cooked
  • 1 cup frozen peas
  • 1 cup cheese, grated

Recipe

  • 1 brown meat with onions.
  • 2 mix in corn, soup, milk, and seasonings.
  • 3 mix in cooked pasta and peas.
  • 4 add grated cheese.
  • 5 serve as is or bake in 350 degree oven for 25 minutes.

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