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Monday, June 15, 2015

French Onion Dip

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • 2 (8 ounce) packages cream cheese (softened)
  • 3/4 cup water
  • 2 teaspoons beef bouillon
  • 1 bunch green onion (chopped)

Recipe

  • 1 heat water to boiling, then stir in beef boullion.
  • 2 let cool.
  • 3 using a mixer, stir beef boullion/water into cream cheese, stir in green onions by hand.
  • 4 refrigerate, serve with your favorite potato chips or veggies.

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