Mimi's Texas Goulash
Total Time: 25 mins
Preparation Time: 25 mins
Ingredients
- Servings: 6
- 1 lb lean ground beef
- 1 medium onion, chopped
- 1 green pepper, chopped
- 3 stalks celery, chopped
- 2 (14 ounce) cans stewed tomatoes
- 1 (15 ounce) can ranch style beans
- 1/4 package thin spaghetti, cooked
- 1 (4 ounce) can mushrooms, drained
- salt and pepper
- basil
- oregano
Recipe
- 1 in a large skillet, sauté ground beef, onion, pepper& celery, until meat is brown and veggies are tender.
- 2 while meat mixture is browning, cook ¼ pkg.
- 3 thin spaghetti.
- 4 when meat mixture is done, add to it the stewed tomatoes, beans, mushrooms, salt, pepper, basil& oregano.
- 5 heat thoroughly, then mix all together with the spaghetti, or if you like, spoon the meat mixture over the spaghetti.
- 6 sprinkle with parmesan cheese and serve.
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