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Wednesday, June 17, 2015

Mimi's Texas Goulash

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

  • Servings: 6
  • 1 lb lean ground beef
  • 1 medium onion, chopped
  • 1 green pepper, chopped
  • 3 stalks celery, chopped
  • 2 (14 ounce) cans stewed tomatoes
  • 1 (15 ounce) can ranch style beans
  • 1/4 package thin spaghetti, cooked
  • 1 (4 ounce) can mushrooms, drained
  • salt and pepper
  • basil
  • oregano

Recipe

  • 1 in a large skillet, sauté ground beef, onion, pepper& celery, until meat is brown and veggies are tender.
  • 2 while meat mixture is browning, cook ¼ pkg.
  • 3 thin spaghetti.
  • 4 when meat mixture is done, add to it the stewed tomatoes, beans, mushrooms, salt, pepper, basil& oregano.
  • 5 heat thoroughly, then mix all together with the spaghetti, or if you like, spoon the meat mixture over the spaghetti.
  • 6 sprinkle with parmesan cheese and serve.

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