Grossinger's Sweet Potato And Prune Tzimmes W/ Meat

Total Time: 3 hrs 20 mins Preparation Time: 20 mins Cook Time: 3 hrs

Ingredients

• Servings: 6
• 1 1/2 lbs prunes
• 3 cups boiling water
• 2 tablespoons oil
• 3 lbs beef brisket, cut into 6 pieces
• 2 onions, diced
• 1 1/2 teaspoons salt
• 1/2 teaspoon pepper
• 3 sweet potatoes, peeled and cut into chunks
• 1/2 cup honey
• 2 cloves
• 1/2 teaspoon cinnamon

Recipe

• 1 1. wash prunes and let them soak in the boiling water for 1/2 hour.
• 2 2. heat the oil, in a dutch oven, over medium.
• 3 3. brown the meat with the onions.
• 4 4. sprinkle with salt and pepper.
• 5 5. cover and cook on low heat for 1 hour.
• 6 6. add the undrained prunes, sweet potatoes, honey, cloves and cinnamon.
• 7 7. replace cover loosely and cook over low heat at least 2 hours ( more is better).