More Please! Ground Turkey Casserole
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 1 lb ground turkey or 1 lb lean ground beef
- 2 tablespoons oil
- 1/2-1 cup chopped celery
- 1 green pepper, sliced
- 1 small chopped onion
- 1 (16 ounce) can tomatoes
- 1 teaspoon seasoning salt
- 1 (16 ounce) can tomato sauce
- 2 teaspoons oregano
- 2 cups water
- 1 teaspoon garlic
- 1 (4 ounce) can mushrooms
- 1 tablespoon sugar
- 12 ounces uncooked egg noodles
- 8 ounces shredded mozzarella cheese
Recipe
- 1 saute turkey, onion, green pepper and celery in oiluntil meat is browned and vegetables are tender (but not mushy).
- 2 add salt, oregano, garlic and sugar; add tomatoes, tomato sauce, mushrooms and water.
- 3 simmer 15 minute.
- 4 place uncooked noodles in greased 13x9x2 pan. pour mixture over noodles. top with mozzarella cheese.
- 5 bake at 350* for 45 minute cool 15 minute serves 8.
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