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Wednesday, April 29, 2015

Honey Barbecue Meatloaf

Total Time: 1 hr 15 mins Preparation Time: 10 mins Cook Time: 1 hr 5 mins

Ingredients

  • Servings: 4
  • 1 teaspoon beef bouillon granules
  • 1 tablespoon hot water
  • 1 egg
  • 1/2 cup quick-cooking oats
  • 1/3 cup honey barbeque sauce
  • 1/4 cup chopped onion
  • 2 tablespoons brown sugar
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon prepared mustard
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon chili powder
  • 1 lb ground beef
  • ketchup

Recipe

  • 1 in large bowl dissolve bouillon in water, stir in egg, oats, bbq sauce, onion, brown sugar, worcestershire sauce, mustard, garlic powder, salt, pepper and chili powder.
  • 2 add beef and mix well.
  • 3 press into an ungreased 8x4x2in.
  • 4 loaf pan.
  • 5 bake at 350 degrees for 1 hour.
  • 6 top with ketchup.
  • 7 bake 5-10 minutes longer or until meat thermometer reads 160 degrees or meat is no longer pink.
  • 8 let stand 10 minutes before serving.

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