Maxine's Meatloaf

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 2 lbs ground beef
• 2/3 cup rolled oats
• 1 (12 ounce) can evaporated milk
• 1 onion, diced small
• 1 bell pepper, diced small
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 lb velveeta cheese, cut in sticks
• 2 eggs
• 1 (10 3/4 ounce) can cream of celery soup
• 1 (10 ounce) can rotel tomatoes (tomatoes with diced chiles)

Recipe

• 1 mix all of the ingredients together except cheese, soup and rotel tomatoes.
• 2 shape into loaf shape.
• 3 here and there in the loaf poke a hole and insert stick of cheese.
• 4 mix soup and rotel tomatoes together and pour over meatloaf.
• 5 bake 350°f for 1 hour.