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Thursday, April 30, 2015

Mexican Lasagna

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 2 lbs hamburger meat
  • 2 (19 ounce) cans red enchilada sauce
  • 2 (16 ounce) cans pinto beans with jalapeno peppers
  • 2 (15 ounce) cans chili (no beans)
  • 1 (20 ounce) package flour tortillas
  • 2 lbs shredded cheese (mexican)

Recipe

  • 1 brown hamburger meat and drain.
  • 2 in separate bowl mix together enchilada sauce, beans, and chili.
  • 3 then add the meat and mix together.
  • 4 spray your casserole dish with with pam, then began to layer start with your tortillas, then meat mixture, then cheese and repeat, tortillas, etc.
  • 5 spray your casserole dish with with pam, then began to layer start with your tortillas, then meat mixture, then cheese and repeat, tortillas, etc.
  • 6 top it off with cheese.
  • 7 top it off with cheese.
  • 8 put in oven for 30 minutes at 350°f.
  • 9 put in oven for 30 minutes at 350°f.

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