Quick'n Zesty Lasagna Skillet

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 1 green bell pepper, chopped
• 3 garlic cloves, minced
• 1 small onion, chopped
• 1 (26 ounce) jar spaghetti sauce
• 1/4 cup italian dressing (i use kraft zesty italian)
• 8 ounces ricotta cheese
• 1 2/3 cups water
• 12 no-boil lasagna noodles, broken into quarters
• 1 cup mozzarella cheese, shredded

Recipe

• 1 in a large skillet, brown meat with garlic, onion and bell pepper over medium heat until meat is browned. drain if you need.
• 2 add spaghetti sauce, water and dressing. bring to a boil.
• 3 stir in noodles, cover and reduce heat to medium-low. cook 10-15 minutes or until noodles are tender, stirring occasionally.
• 4 fold in ricotta and mozzarella. let cheeses melt and then serve!