Ingredients
- Servings: 6
- 1 teaspoon chopped onion
- 2 tablespoons dry sherry
- 1 (8 ounce) package cream cheese
- 2 tablespoons mayonnaise
- 1/4 cup chopped green olives
- 1 (3 ounce) jar smoked beef
Recipe
- 1 soften onions in sherry.
- 2 warm cream cheese to room temperature.
- 3 blend mayonaise and cream cheese well.
- 4 add onions.
- 5 chop beef and olives.
- 6 add to mixture.
- 7 chill and serve.
No comments:
Post a Comment