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Wednesday, April 29, 2015

Quick, Easy, Delicious Shepherds Pie #5fix

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • Servings: 2
  • 1 lb ground beef
  • 1 medium onion, finely sliced
  • 4 small carrots, julienne style
  • 1 1/8 cups beef gravy
  • 1 (4 ounce) package simply potatoes traditional mashed potatoes

Recipe

  • 1 sautee oniion and carrot in a skillet with evo until translucent, stir in ground beef to brown, salt, pepper to taste, once meat has started to brown add beef gravy, (i use the left over gravy from pot roast) but you can use any prepared gravy you like. bring that to a simmer. while that is simmering prepare the simply potatoes, tradition mashed potatoes. according to the package directions.
  • 2 now preheat oven to 350; cover bottom of baking dish with ground beef mixture, spoon mashed potatoes on top and bake for 30 mins or until mashed potatoes are browned on edges. enjoy.

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