Marion's Michigan Sauce For Hot Dogs
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr
Ingredients
- Servings: 12
- 1 lb ground beef
- 1 medium onion
- 3 tablespoons brown sugar
- 3 tablespoons apple cider vinegar
- 4 tablespoons chili powder
- 1 tablespoon yellow mustard
- 1 (8 ounce) can tomato sauce
- 1 cup water
- 1 teaspoon garlic powder
- 1 teaspoon crushed red pepper flakes
- 1 teaspoon salt
- 1 teaspoon pepper
Recipe
- 1 finely chop onions and saute in a little olive oil until tender.
- 2 add ground beef and cook until browned. separate meat so it is broken into very fine pieces of meat.
- 3 add rest of ingredients, mix, and cook over low heat on the stove 1 hour or more.
- 4 this could be cooked in a crockpot on low for six hours.
- 5 serve as a topping on hot dogs.
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