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Wednesday, May 27, 2015

Mom's Spaghetti Sauce

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 1 1/2 lbs ground beef (or turkey)
  • 3 medium onions, finely chopped
  • 3 garlic cloves, minced
  • 28 ounces tomato juice
  • 1 (6 ounce) can tomato paste
  • 1 (14 ounce) can tomatoes
  • 1 (14 ounce) can tomato sauce
  • 1 green pepper, chopped
  • 1 dash brown sugar
  • 1 1/2 cups mushrooms, fried
  • 1/4 teaspoon italian spices
  • salt and pepper
  • 1 pinch paprika
  • 1 pinch chili

Recipe

  • 1 put ground meat into large pot. add onions and garlic. blend and brown meat.
  • 2 when meat is browned add tomatoes, juice, paste, and sauce. mix thoroughly and add green pepper and brown sugar.
  • 3 clean and fry mushrooms until golden brown and add to sauce.
  • 4 add remaining spices to taste.
  • 5 cook on low heat until onions disintegrate and
  • 6 green peppers are soft.

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