Ingredients
- 1/4 cup ketchup
- 1/4 cup hoisin sauce
- 2 tablespoons rice vinegar
- 2 tablespoons soy sauce
- 4 teaspoons curry powder
- 4 teaspoons sesame oil
- 1/4 teaspoon tabasco sauce
Recipe
- 1 in a small bowl, whisk the ingredients together.
- 2 marinade time: beef and lamb—4-8 hours, chicken—1-4 hours.
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