Momma's Beef Stew

Ingredients

• Servings: 6
• 4 tablespoons oil
• 3 tablespoons wine vinegar
• 1 1/2 lbs beef stew meat
• 1 cup red wine
• 1 medium onion, minced
• 1 bay leaf
• 1 clove garlic, minced
• 1/2 teaspoon oregano
• 1/2 cup tomato sauce
• 4 medium potatoes, cubed
• 2 carrots, sliced
• salt and pepper

Recipe

• 1 saute onion and garlic in oil.
• 2 add every thing except potatoes and carrots to large pot.
• 3 cover tightly and simmer 1 1/2 hours until meat is thoroughly tender.
• 4 half an hour before meat is ready add carrots and potatoes.