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Thursday, April 16, 2015

Kisha's Enchiladas

Total Time: 1 hr 5 mins Preparation Time: 10 mins Cook Time: 55 mins

Ingredients

  • Servings: 4
  • 6 tablespoons flour
  • 6 tablespoons bacon drippings
  • 4 beef bouillon cubes
  • 1/2 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 -1 1/2 teaspoon cumin
  • 3 tablespoons red chili powder
  • 4 cups boiling water
  • 1 (8 ounce) can tomato sauce
  • 10 flour tortillas
  • 1 1/2 lbs cheese
  • 1 bunch green onion
  • 1/2 lb ground meat

Recipe

  • 1 pre-heat oven to 350*.
  • 2 brown flour in bacon drippings until almost burned; remove from heat.
  • 3 add next 5 ingredients; mix well return to heat.
  • 4 slowly add water stirring to a smooth red sauce, then add tomato sauce; simmer 15 minutes.
  • 5 prepare enchiladas as usual.

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