Kisha's Enchiladas
Total Time: 1 hr 5 mins
Preparation Time: 10 mins
Cook Time: 55 mins
Ingredients
- Servings: 4
- 6 tablespoons flour
- 6 tablespoons bacon drippings
- 4 beef bouillon cubes
- 1/2 teaspoon salt
- 1 teaspoon garlic powder
- 1 -1 1/2 teaspoon cumin
- 3 tablespoons red chili powder
- 4 cups boiling water
- 1 (8 ounce) can tomato sauce
- 10 flour tortillas
- 1 1/2 lbs cheese
- 1 bunch green onion
- 1/2 lb ground meat
Recipe
- 1 pre-heat oven to 350*.
- 2 brown flour in bacon drippings until almost burned; remove from heat.
- 3 add next 5 ingredients; mix well return to heat.
- 4 slowly add water stirring to a smooth red sauce, then add tomato sauce; simmer 15 minutes.
- 5 prepare enchiladas as usual.
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