Mediterranean Meatball Kebabs

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 2 tablespoons fresh mint, minced
• 3 tablespoons wine vinegar
• 1 1/2 tablespoons water
• 1 tablespoon olive oil
• 1/2 teaspoon sugar
• 1 garlic clove, minced
• 1/2 lb ultra lean ground beef
• 3 tablespoons quick-cooking oatmeal
• 1 1/2 tablespoons onions, finely chopped
• 1 tablespoon skim milk
• 1/2 teaspoon ground coriander
• 1/2 teaspoon pepper
• 1/4 teaspoon salt
• 1/8 teaspoon ground cinnamon
• 8 mushrooms
• 1 small onion, wedged into quarters
• cooking spray
• 1 1/2 cups cooked orzo pasta

Recipe

• 1 combine first six ingredients in a bowl; stir well with wire whisk.
• 2 combine beef and next seven ingredients (beef-cinnamon) in a bowl, stir well.
• 3 shape into 8 2-inch balls.
• 4 thread balls ontwo 2 10-inch skewers, thread mushroom and onion alternating.
• 5 grill or broil 7 minutes per side or until done.
• 6 baste occasionally with mint sauce.
• 7 serve with orzo.