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Tuesday, March 31, 2015

Notta Lotta Meatloaf

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

  • 1 egg
  • 3 tablespoons onions, chopped fine
  • 1/4 cup milk
  • 1/4 teaspoon salt
  • 1/3 cup saltine
  • 1/8 teaspoon rubbed sage
  • 1/2 lb ground beef
  • 1/4 cup ketchup
  • 2 tablespoons brown sugar
  • 1/4 teaspoon worcestershire sauce

Recipe

  • 1 in a lg bowl, beat the egg.
  • 2 add the cracker crumbs, onion, salt, sage, and a dash of black pepper, if desired.
  • 3 crumble the meat in and mix will with your hands. place in a shallow loaf pan.
  • 4 mix the remaining ingredients in a small bowl. spoon over the meatloaf.
  • 5 bake at 350 degrees until meat is no longer pink, about 40 minutes. drain off excess grease. let the meatloaf rest about 10 minutes before carving.

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