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Tuesday, March 31, 2015

Party Rye Rounds

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 1 lb ground beef
  • 1 lb sausage (hot or mild)
  • 1 lb velveeta cheese
  • 3 green onions, chopped finely
  • parsley (for color)
  • 1 tomato, thinly sliced (optional)
  • 2 packages miniature party rye rounds

Recipe

  • 1 brown sausage, hamburger, onions together in a large frying pan.
  • 2 melt velveeta cheese into mixture.
  • 3 spread 1-2 tablespoons on party rye rounds, add tomato, if desired, run under broiler until browned.
  • 4 serve hot.

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