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Tuesday, March 31, 2015

Mel's Chili Sauce

Total Time: 2 hrs 30 mins Preparation Time: 30 mins Cook Time: 2 hrs

Ingredients

  • 24 large tomatoes, diced
  • 4 green bell peppers, diced
  • 2 red bell peppers, diced
  • 5 large yellow onions, diced
  • 3 tablespoons salt (heaping)
  • 1 teaspoon ground cinnamon
  • 1 teaspoon allspice
  • 1 teaspoon ground cloves
  • 1 teaspoon dry mustard
  • 1 teaspoon ground nutmeg
  • 3 1/2 cups vinegar
  • 2 1/2 cups brown sugar
  • 1 cup celery, grated

Recipe

  • 1 combine all ingredients in non-aluminum pot (recipe is acidic).
  • 2 simmer ingredients over medium heat, stirring occasionally and slightly mashing vegetables as they cook.
  • 3 cook until thickened (about an hour).
  • 4 place in 1-pint (1/2-liter) canning jars.
  • 5 let stand, cool, and seal using hot-water canning method.
  • 6 note: can place in 1/2-pint (1/4-liter) jars for smaller sloppy joe recipe using 1-lb ground beef.

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