Mock Moussaka

Total Time: 1 hr 30 mins Preparation Time: 20 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 6
• 2 lbs ground beef
• 1/2 cup chopped onion
• 8 ounces tomato sauce
• 1/2 teaspoon salt
• 1/2 teaspoon oregano
• 1/2 teaspoon cinnamon
• 1/4 teaspoon pepper
• 1/8 teaspoon garlic powder
• 1 (5 ounce) package boxed scalloped potatoes
• 2 cups milk
• 2 cups water
• 2 tablespoons margarine
• 2 eggs, beaten
• 1 cup parmesan cheese
• paprika

Recipe

• 1 preheat oven to 325°f.
• 2 brown ground beef and onion together.
• 3 stir in tomato sauce, salt, oregano, cinnamon, pepper and garlic powder.
• 4 in saucepan, combine seasoned sauce mix from scalloped potatoes, milk, water and butter.
• 5 heat to boiling, stirring constantly.
• 6 remove from heat and cool 2-3 minutes.
• 7 gradually stir sauce into eggs.
• 8 spread half of the potato slices in greased 9x13 pan.
• 9 spread with half of the beef mixture and sprinkle with 1/2 cup of the cheese.
• 10 pour sauce over top and sprinkle with paprika.
• 11 bake uncovered 1 hour.
• 12 let stand 10 minutes before serving.