Ingredients
- Servings: 6
- 1 lb ground beef
- 8 ounces velveeta cheese or 8 ounces cheez whiz
- 1 (2 ounce) envelope onion soup mix
- 1 (10 1/2 ounce) can cream of mushroom soup
Recipe
- 1 brown beef and drain.
- 2 mix all ingredients in crockpot and cook on low. it's ready to eat when the cheese is fully melted.
- 3 serve on dollar rolls with pickles.
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