Mushroom Paprikas Or Paprikas Gomba

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 2 tablespoons vegetable oil
• 1 cup chopped onion
• 1 lb mushrooms or 1 lb cremini mushrooms or 1 lb button mushroom, washed and cut in half
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon hungarian paprika (szeged brand recommended)
• 1 cup beef broth or 1 cup chicken broth or 1 cup vegetable broth
• 1 tablespoon flour
• 1/2 cup sour cream

Recipe

• 1 heat oil in a skillet. add onion and cook until soft.
• 2 add mushrooms and season with salt, pepper and paprika.
• 3 cook 10 to 15 minutes over medium heat until mushrooms are soft.
• 4 combine broth, flour and sour cream.
• 5 pour into mushroom mixture in pan and cook gently until slightly thickened.
• 6 serve over egg noodles.