Pasta Pizza Hot Dish
Total Time: 55 mins
Preparation Time: 15 mins
Cook Time: 40 mins
Ingredients
- Servings: 8
- 1 cup elbow macaroni
- 1 cup pasta shells, large-med size
- 1 cup rotini pasta
- 1 lb ground beef
- 1 lb mild italian sausage, ground
- 4 ounces pepperoni, sliced
- 4 ounces sliced mushrooms, canned, drained or 8 ounces fresh sliced mushrooms
- 24 ounces spaghetti sauce
- 14 ounces pizza sauce
- 8 ounces mozzarella cheese, shredded
Recipe
- 1 cook and drain pasta.
- 2 preheat oven to 350 degrees.
- 3 while pasta is cooking brown the ground beef and sausage; drain grease.
- 4 stir in mushrooms and pepperoni; heat through.
- 5 stir in spaghetti and pizza sauce; heat through.
- 6 stir in cooked pasta; add half the cheese and mix until well combined.
- 7 put in a 9x13 pan and bake for 30 minutes or until bubbly add cheese and bake an additional 5-10 minutes.
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