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Wednesday, April 15, 2015

Pasta Pizza Hot Dish

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

  • Servings: 8
  • 1 cup elbow macaroni
  • 1 cup pasta shells, large-med size
  • 1 cup rotini pasta
  • 1 lb ground beef
  • 1 lb mild italian sausage, ground
  • 4 ounces pepperoni, sliced
  • 4 ounces sliced mushrooms, canned, drained or 8 ounces fresh sliced mushrooms
  • 24 ounces spaghetti sauce
  • 14 ounces pizza sauce
  • 8 ounces mozzarella cheese, shredded

Recipe

  • 1 cook and drain pasta.
  • 2 preheat oven to 350 degrees.
  • 3 while pasta is cooking brown the ground beef and sausage; drain grease.
  • 4 stir in mushrooms and pepperoni; heat through.
  • 5 stir in spaghetti and pizza sauce; heat through.
  • 6 stir in cooked pasta; add half the cheese and mix until well combined.
  • 7 put in a 9x13 pan and bake for 30 minutes or until bubbly add cheese and bake an additional 5-10 minutes.

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