Pearlie's Soulful Cornbread Casserole
Total Time: 1 hr 25 mins
Preparation Time: 40 mins
Cook Time: 45 mins
Ingredients
- Servings: 8
- 1 lb ground turkey or 1 lb ground beef
- 1 cup self-rising cornmeal, plus additional
- self-rising cornmeal, for dusting pan
- 2 eggs
- 1 cup milk
- 1/2 cup vegetable oil
- 1 medium onion, chopped
- 3 jalapeno peppers, finely chopped
- 8 ounces extra-sharp cheddar cheese, grated
Recipe
- 1 preheat the oven to 375°f.
- 2 grease a 13x9-inch baking pan and sprinkle with cornmeal. place the pan in the oven until cornmeal browns, 5 to 10 minutes.set pan aside.
- 3 in a large skillet over medium-high heat, brown meat, breaking it up with your spoon until crumbled, as it cooks. drain off the fat from the meat.
- 4 in a large bowl, combine the cornmeal, eggs, corn, milk, and the oil.
- 5 spread half of the cornmeal batter over the bottom of the prepared pan and sprinkle evenly with the meat. layer onions, peppers, and cheese on top. cover with remaining batter.
- 6 bake the casserole until top is golden brown, about 45 minutes. let cool before eating.
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