No Dough Meat Crust Pizza For The Low Carb Dieter
Total Time: 45 mins
Preparation Time: 5 mins
Cook Time: 40 mins
Ingredients
- Servings: 2
- 1 lb lean ground beef
- 2 cups shredded part-skim mozzarella cheese, divided
- 1/2 cup low-sugar pizza sauce (i use ragu)
- diced canadian bacon
- low-fat pepperoni
- turkey pepperoni (optional)
- onion
- green pepper
- mushroom
- tomato (optional)
- your favorite pizza seasoning, to taste
Recipe
- 1 preheat oven to 350 degrees.
- 2 meanwhile, brown the ground beef; drain.
- 3 place meat in a mixing bowl and mix with 1 cup of mozzarella.
- 4 spread the mixture into a circle on a round pizza pan or baking stone (i prefer the stone); and top with 1/2 cup pizza sauce.
- 5 top with the rest of the mozzarella, optional toppings and seasonings.
- 6 bake for about 25 minutes or until cheese is melted and browned.
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