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Sunday, March 1, 2015

No Dough Meat Crust Pizza For The Low Carb Dieter

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

  • Servings: 2
  • 1 lb lean ground beef
  • 2 cups shredded part-skim mozzarella cheese, divided
  • 1/2 cup low-sugar pizza sauce (i use ragu)
  • diced canadian bacon
  • low-fat pepperoni
  • turkey pepperoni (optional)
  • onion
  • green pepper
  • mushroom
  • tomato (optional)
  • your favorite pizza seasoning, to taste

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 meanwhile, brown the ground beef; drain.
  • 3 place meat in a mixing bowl and mix with 1 cup of mozzarella.
  • 4 spread the mixture into a circle on a round pizza pan or baking stone (i prefer the stone); and top with 1/2 cup pizza sauce.
  • 5 top with the rest of the mozzarella, optional toppings and seasonings.
  • 6 bake for about 25 minutes or until cheese is melted and browned.

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