Roast Beef Pasta Salad
Total Time: 4 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 4 hrs
Ingredients
- Servings: 12
- 1 (16 ounce) package spiral shaped pasta
- 2 cups julienned cooked roast beef
- 1 cup chopped green bell pepper
- 1 cup sliced celery
- 3/4 cup chopped red onion
- 1/2 cup chopped red bell pepper
- 1/3 cup chopped dill pickle
- 3 green onions, sliced
- 2 tablespoons beef bouillon granules
- 1/4 cup boiling water
- 1/2 cup milk
- 2 cups mayonnaise
- 1 cup sour cream
- 1 teaspoon dill weed
- salt and pepper
Recipe
- 1 prepare pasta according to package directions; rinse and drain.
- 2 in a large bowl, mix together, beef, green bell pepper, celery, onion, red bell pepper, pickle, green onion, and pasta; mix gently.
- 3 dissolve bouillon in water; add milk, mayonnaise, sour cream, dill, salt, and pepper; mix well.
- 4 toss dressing with pasta mixture.
- 5 cover and refrigerate for 3-4 hours before serving.
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